Chouten Unagi (ウナギ)
we take pride in delivering the finest culinary experience with our Unagi Roasted Eel. Sourced directly from our very own farm, each eel is carefully nurtured to ensure the highest quality and freshest taste.
we take pride in delivering the finest culinary experience with our Unagi Roasted Eel. Sourced directly from our very own farm, each eel is carefully nurtured to ensure the highest quality and freshest taste.
Harvested from the cold, clear waters of the Canadian North Atlantic prior to moulting season, when lobsters are fully-meated and protein levels are at their highest.
Explore Live Maine Lobster →
Savour the flavour of Eastern Cove Crabmeat, which comes from the unspoiled coastline. Our crabmeat is hand-selected, finely graded, and has a remarkable flavour that is both savoury and sweet. It is also kept using state-of-the-art pasteurisation, which guarantees freshness without the use of artificial ingredients.
“The Maison Prunier” Prunier, a world-renowned French caviar, developed a worldwide reputation to the entire capital and Paris became the international centre of the caviar trade.
Explore our French caviar →
With wide variety that includes both fresh and frozen selections, Jagota caters to diverse palates, ensuring that every seafood lover can find something to indulge in. From the flavorful Thai fish to authentic taste of European and Japanese fish, Jagota promises a delightful seafood experience.
Premium Shellfish Enhance your dining experience to new heights by incorporating Jagota’s premium quality shellfish sourced from Japan, Europe and Americas.View Shellfish Catalogue Premium Lobsters Premium Oysters Premium Mussels Premium Clams Premium Scallops Premium Prawns