News & Activities

Jagota x Disciples Escoffier Thailand x Oriental Residence Bangkok Presents “A Picnic Affair” Disciples Escoffier Thailand is back again! Jagota was proud to be part of “A Picnic Affair”, an exclusive chef-led buffet picnic with pool access, featuring a special menu curated by four distinguished guest chefs:⭐Chef Rémi Verrier – Executive Chef, Oriental Residence Bangkok: […]

Jagota Presents Carrara Wagyu – Penfolds Wine Journey What a flavourful event! Jagota shares some fantastic moments from the “Carrara Wagyu – Penfolds Wine Journey” at Rossini’s, Sheraton Grande Sukhumvit. This event showcased the extraordinary marbling and melt-in-the-mouth tenderness of Carrara Wagyu, premium Australian Wagyu, MB 6–7, through a luxurious selection of steak cuts, including […]

Jagota Presents Ebony Black Angus Night by the Chao Phraya River What an amazing and glamorous beefy night! Thank you to all the guests who joined us for the “Ebony Black Angus Night by the Chao Phraya River” at Palmier by Guillaume Galliot, Four Seasons Hotel Bangkok. The event was held to promote premium Australian […]

Jagota Presents Thailand’s Oyster Shucking Championship 2025 Jagota Brothers Trading Co., Ltd. extends congratulations to all the winners of Thailand’s Oyster Shucking Championship 2025, held for the first time in Thailand at the Grand Hyatt Erawan Bangkok: -1st Place: Ms. Sunanta Pholmuangsri, Bangkok Marriott Marquis Queen’s Park-1st Runner-up: Mr. Amon Wongkalasin, Le Cabanon-2nd Runner-up: Ms. […]

evian x Tatler Thailand at the Tatler Ball 2025, “The Next Horizon: Shaping Tomorrow” ✨Dazzling, glamorous night on the long table, glowing with our pure evian water. As one of the main sponsors at the Tatler Ball 2025, “The Next Horizon: Shaping Tomorrow” by Tatler Thailand at The Peninsula Bangkok, evian glass bottles shone throughout […]

Jagota x evian x Chai Jia Chai x Maison Dunand Present Bonjour Le Dragon at Chai Jia Chai What a magnificent nine-course dinner journey, “Bonjour Le Dragon”, wh ere East met West – Chai Jia Chai x Maison Dunand, in collaboration with Jagota and evian. The menu was curated by Chef Tsai Shih Wei, Executive […]

Jagota x The ‘Green Gastronomy’ Tatler Off Menu 2025 by Tatler Thailand Jagota was proud to be part of the ‘Green Gastronomy’ Tatler Off Menu 2025 by Tatler Thailand, held at Suralai Hall, 7th Floor, ICONSIAM.The ‘Green Gastronomy’ Tatler Off Menu 2025 by Tatler Thailand was an event that brought together 17 renowned chefs from […]

Jagota and evian join Bastille Day Celebrations at Eastin Grand Hotel Phayathai Jagota is pleased and honoured to have been part of the Bastille Day, or National Day, celebration of the French Republic on the 14th of July 2025, which was hosted by Ambassade de France en Thaïlande at the Eastin Grand Hotel Phayathai  At […]